California residents love to complain about the weather. When my daughter went to college in Santa Cruz, she found that the least bit of drizzle would inspire a chorus of whining about the weather. Growing up in New England, she just didn’t get it. Northern California residents may be more
Fundamentals of Resilient Design #10: Local and Regional Food Systems
In this final installment of my ten-part series on the fundamentals of resilient design, I’m taking a look at where our food comes from and how we can achieve more resilient food systems. The average salad in the U.S. is transported roughly 1,400 miles from farm to table, and here
Fundamentals of Resilient Design #8: Water in a Drought-Prone Era
Periodic drought is something that a significant portion of the U.S. will have to get used to in the coming decades. Climate scientists tell us that while precipitation will increase overall with climate change, certain regions, including the American West, will see increased frequency of drought. I certainly saw that
New York City’s (Lack of) Resilience
There’s a great article in today’s New York Times, “New York is Lagging as Seas and Risks Rise.” In a nutshell, with 520 miles of shoreline, New York City is highly vulnerable to rising sea level and storm surges, and the City isn’t doing enough to address its vulnerabilities. The
Fundamentals of Resilient Design #1: Making the Case
I thought a lot about resilience last year, during a six-week sabbatical bike ride through the Southwest. I covered a little over 1,900 miles, most of it over land that hadn’t seen a drop of rain since the previous fall; some of those areas—mostly in Texas—still hadn’t received significant precipitation months after my return home.